Boku wa Kimi ni Koi wo suru - Ken Hirai

Nobody But You - Wonder Girls

My Ency's Favorite Kpop

Supernova Korean Band - Good Bye

Chicken Shrimp Rolade

Wow this is my new recipes … check it out …please, I allow you to try and copy those recipes ^_^ don't forget to try this at home ya …don’t worry guys I have tried this recipe in my own kitchen ....

Rolade Ayam Udang

Ingredients :

1 egg

4 shrimps and 1 ons minced checken

2 spoons water

1/4 spoon pepper powder

1/4 spoon Salt

Plastic or aluminium foil

Directions :

1. Whisk the egg, pepper powder, salt and water until frothy.
2. Fried the egg like when you make an omelet
   
3. Put it on the plastic or aluminium foil
   
4. Mix the chicken and shrimp lightly salt and pepper, then put it over an omelet
5. Roll up and roll the plastic tip
6. Steam it until cooked well
   
7. Chill it in refrigerator
8. Cut into pieces and it's ready to be eaten
9. You could also roll it over the flour and fry until it dried if you like it

Korean - Taiwanese Drama Picture

You're Beautiful

The Prince Who Turns Into A Frog

Princess Hours

I created these wallpapers since I really like these Dramas. The Prince Who Turns Into A Frog is Taiwanese Drama, I watched it since my friend Fivi suggested me to watch it. And it's true, very romantic drama. And these two Korean Drama is the most interesting for me. Princess Hours and You're Beautiful are my favorite. I love Yoon Eun Hye and Park Shin Hye, also Jang Geun Seok and Joo Ji Hoon. They are such talented actors and actress. I'm gonna tell you each synopsis next time. Just wait for my posts ^_^ saranghaeyo ^_^

Rolade Tahu Sosis Daun Singkong

Tahu Sausage and Cassava Leaves Rolade

Ingredients:
- 4 slices Tahu (Indonesian Tofu)

- Cassava leaves sufficiently boiled briefly and then drained
- beef / chicken sausage
- 1 egg
- Banana Leaves

Subtle seasoning:
- 3 cloves garlic
- 4 seeds Pepper
- ½ tsp salt
- ½ tsp Sugar

Direction :

1. Blend out Tahu with Subtle seasoning
2. Spread of the banana leaf
3. Put tahu on the banana leaf
4. Put the cassava leaves on tahu then put tahu again
5. Lastly place the sausages
6. Roll out slowly while sealed in banana leaves, pinned on the right and left stick (like making rice cake).
7. Steam it for about 30 minutes.
8. Let it cold and then cut.
9. Dip the rolade in the egg which has been shaken and then fried until cooked well.
10. Put it on beautiful plate and serve.
    
    Good luck!

Resep Kue Putu Ayu kreasi Susan

Konniciwa ….Hello ^_^ Finally I can full fill my blog with something I like ^^
Okey, let’s start …




Putu Ayu Cake Recipe Susan's Creation

Ingredients:

• a small cup of wheat flour
• ½ small cup sugar
• Coconut grated as you like
• SP ovalet ½ tsp
• Backing Powder ½ tsp
• Vanilla taste
• tsp salt
• eggs
• Food coloring

Direction :

1. Put the sugar, ovalet, backing powder, vanilla, salt and eggs in a basin, Mix it till fluffy.
2. Put the flour and grated coconut into dough no.1, add 2 drops of food coloring. (do not too much, it will be bitter). Stir it until well blended.
3. Grease the mold with cooking oil, then put the daough into the mold (not too full).
4. Steam about 10 minutes.
5. Move it in to a plate and serve.
   

Good luck!